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–+ servings
Golden puff pastry rounds filled with melted cheese and ham, stacked high and garnished with fresh chives.

Garlic Cheese Rolls

Soft dinner Garlic Cheese Rolls brushed with garlicky butter, topped with mozzarella and Parmesan, and baked until golden and bubbling. Quick to prep, kid-friendly, and guaranteed to disappear fast at the table.
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Prep Time 10 minutes
Cook Time 15 minutes
Resting Time 3 minutes
Total Time 28 minutes
Servings: 12 rolls
Course: Side Dish, Appetizer
Cuisine: American, Italian-inspired
Calories: 160
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 12 rolls Dinner rolls _ Frozen refrigerated, or homemade
  • 4 tablespoon Butter _ Softened
  • 2–3 cloves Fresh garlic _ Minced finely
  • ½ teaspoon Salt _ Adjust to taste
  • 1 teaspoon Italian seasoning _ Or fresh herbs
  • 1 cup Mozzarella cheese _ Shredded
  • ¼ cup Parmesan cheese _ Grated
  • 1 tablespoon Fresh parsley _ Chopped, for garnish for garnish

Equipment

  • 1 Baking sheet (Lined with parchment or foil)
  • 1 Pastry brush/spoon (For spreading garlic butter)
  • 1 Small bowl (To mix garlic butter)
  • 1 Garlic press/knife (For mincing fresh garlic)

Method
 

  1. Preheat the oven and prepare the baking sheet properly.
    Fresh parsley, garlic cloves, a bulb of garlic, coarse salt, chopped herbs, and grated Parmesan cheese arranged on a rustic wooden board.
  2. Mix softened butter with garlic and seasoning together.
    Freshly baked golden brown bread rolls placed on a wooden board with grated cheese, a garlic bulb, a pat of butter in a small dish, and a pinch of red chili flakes.
  3. Brush all sides of the rolls with garlic butter mixture.
    Tray of golden garlic rolls sprinkled with herbs and salt, served with bowls of garlic butter and Parmesan cheese on the side.
  4. Sprinkle mozzarella and Parmesan cheese over the rolls.
    A pastry brush applying melted butter and grated cheese onto freshly baked rolls in a baking tray.
  5. Bake the rolls until cheese is melted, golden, and bubbly.
    Freshly baked golden brown cheese-topped buns cooling on a baking tray in the kitchen.
  6. Let the rolls rest for a few minutes before serving.
    Baked garlic cheese rolls with melted cheese and parsley sprinkled on top, displayed on a wooden board.
  7. Serve the garlic cheese rolls hot with fresh parsley garnish.
    Golden puff pastry rounds filled with melted cheese and ham, stacked high and garnished with fresh chives.

Nutrition

Serving: 50gCalories: 160kcalCarbohydrates: 18gProtein: 6gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 250mgPotassium: 50mgFiber: 1gSugar: 2gVitamin A: 200IUCalcium: 80mgIron: 1mg

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.
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